πŸ₯£πŸ— Creamy Chicken Noodle Soup: Comfort in a Bowl πŸ—πŸ₯£

By

Lizzie

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Published On May 4, 2023

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Prep Time
10Β Minutes
Total Time
45Β Minutes
Servings
4

Ingredients

Directions

  1. In a large pot, heat olive oil over medium heat. Add onion, carrots, and celery, and cook for 5-7 minutes, or until vegetables are softened. Add garlic and cook for an additional 1 minute.
  2. Pour in chicken broth, and bring to a boil. Add shredded chicken, dried thyme, and dried rosemary. Simmer for 10 minutes.
  3. Add egg noodles to the pot and cook for an additional 8-10 minutes, or until noodles are tender.
  4. Stir in heavy cream, and heat through. Season with salt and pepper to taste.
  5. Serve hot, garnished with chopped fresh parsley.

Warm up with this delightful "Creamy Chicken Noodle Soup" for a comforting and satisfying meal! πŸ₯£πŸ—πŸ˜‹


Nutrition Facts

(Per Serving)
523
Calories
28g
Fat
35g
Carbs
32g
Protein
Total Carbohydrate:35g
Protein:32g
Total Fat:28g
Saturated Fat:7g
Trans Fat:0g
Cholesterol:163mg
Sodium:986mg
Potassium:487mg
Dietary Fiber:4g
Sugars:5g
Vitamin A:6556IU
Vitamin C:9mg
Calcium:82mg
Iron:3mg

Values in % are Percent Daily Value (%DV)