πŸ₯—πŸ‡¬πŸ‡· Greek Chicken Salad: A Mediterranean Delight πŸ‡¬πŸ‡·πŸ₯—

By

Lizzie

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Published On Apr 13, 2023

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Prep Time
5Β Minutes
Total Time
30Β Minutes
Servings
4

Ingredients

Directions

  1. Preheat a grill or grill pan to medium-high heat. Rub chicken breasts with olive oil and Greek seasoning. Cook for 5-6 minutes per side, or until fully cooked. Let the chicken rest for a few minutes, then slice into strips.
  2. In a large bowl, combine salad greens, cherry tomatoes, cucumber, Kalamata olives, feta cheese, and red onion.
  3. In a small bowl, whisk together olive oil, red wine vinegar, honey or maple syrup, and dried oregano. Season with salt and pepper.
  4. Pour the dressing over the salad and toss to combine. Top with grilled chicken strips.

Enjoy a fresh and flavorful taste of the Mediterranean with this delicious Greek Chicken Salad recipe!


Nutrition Facts

(Per Serving)
367
Calories
22g
Fat
14g
Carbs
28g
Protein
Total Carbohydrate:14g
Dietary Fiber:3g
Total Sugars:9g
Protein:28g
Total Fat:22g
Saturated Fat:5g
Cholesterol:85mg
Sodium:597mg
Potassium:753mg
Vitamin A:109%
Vitamin C:49%
Calcium:16%
Iron:11%
Folate:58mcg
Magnesium:72mg
Phosphorus:374mg
Thiamin:0.1mg
Zinc:2.8mg
Vitamin B6:0.5mg

Values in % are Percent Daily Value (%DV)