πŸ₯—πŸ… Greek Salad with Grilled Chicken: A Mediterranean Marvel πŸ—πŸ₯’

By

Lizzie

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Published On Apr 13, 2023

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Prep Time
10Β Minutes
Total Time
30Β Minutes
Servings
4

Ingredients

Directions

  1. In a large salad bowl, combine romaine lettuce, cucumber, cherry tomatoes, red onion, olives, and feta cheese.
  2. Preheat grill or grill pan over medium-high heat. Coat chicken breasts with olive oil and season with oregano, garlic powder, salt, and pepper. Grill chicken for 6-8 minutes per side or until fully cooked. Let the chicken rest for a few minutes, then slice into strips.
  3. In a small bowl, whisk together red wine vinegar, olive oil, Dijon mustard, garlic, oregano, salt, and pepper for the dressing.
  4. Drizzle dressing over the salad and toss gently to combine. Top with grilled chicken strips and serve.

Savor this light and refreshing "Greek Salad with Grilled Chicken" for a taste of the Mediterranean! 🌊πŸ₯—πŸ˜‹


Nutrition Facts

(Per Serving)
384
Calories
22g
Fat
14g
Carbs
33g
Protein
Total Carbohydrate:14g
Dietary Fiber:4g
Total Sugars:6g
Protein:33g
Total Fat:22g
Saturated Fat:7g
Cholesterol:102mg
Sodium:559mg
Potassium:574mg
Vitamin A:117%
Vitamin C:32%
Calcium:19%
Iron:12%
Folate:52mcg
Magnesium:57mg
Phosphorus:343mg
Thiamin:0.1mg
Riboflavin:0.4mg
Niacin:16mg
Vitamin B6:1mg
Vitamin B12:0.4mcg
Vitamin E:2mg
Vitamin K:106mcg
Zinc:2mg

Values in % are Percent Daily Value (%DV)