๐Ÿ‹๐ŸŒฟLemon Herb Salmon: A Flavorful and Healthy Delight๐ŸŸ๐Ÿฅ—

By

Lizzie

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Published On Apr 13, 2023

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Prep Time
10ย Minutes
Total Time
30ย Minutes
Servings
4

Ingredients

Directions

  1. Preheat the oven to 400ยฐF (200ยฐC).
  2. In a small bowl, whisk together olive oil, lemon juice, garlic, basil, oregano, parsley, salt, and pepper.
  3. Place salmon fillets in a baking dish and pour the lemon herb mixture over the salmon.
  4. Arrange asparagus and cherry tomatoes around the salmon in the baking dish.
  5. Bake for 15-20 minutes, or until salmon is cooked through and flakes easily with a fork.
  6. Garnish with lemon slices and serve.

Enjoy this light and satisfying Lemon Herb Salmon with roasted asparagus and cherry tomatoes for a wholesome meal! ๐Ÿฝ๏ธ๐Ÿ‹๐ŸŸ


Nutrition Facts

(Per Serving)
368
Calories
24g
Fat
8g
Carbs
31g
Protein
Total Carbohydrate:8g
Dietary Fiber:3g
Total Sugars:4g
Protein:31g
Total Fat:24g
Saturated Fat:4g
Cholesterol:83mg
Sodium:319mg
Potassium:853mg
Vitamin A:30%
Vitamin C:23%
Calcium:6%
Iron:13%
Vitamin B6:1mg
Vitamin B12:5mcg
Magnesium:78mg
Phosphorus:421mg
Selenium:40mcg

Values in % are Percent Daily Value (%DV)