πŸ₯—πŸ₯‘ Quinoa, Black Bean, and Avocado Salad - A Nutritious Powerhouse πŸ’₯πŸ…

By

Lizzie

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Published On Apr 6, 2023

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Prep Time
10Β Minutes
Total Time
35Β Minutes
Servings
4

Ingredients

Directions

  1. In a medium saucepan, combine quinoa, water, and salt. Bring to a boil, then reduce heat and simmer for 15 minutes, or until quinoa is tender and water is absorbed. Remove from heat and let cool.
  2. In a large bowl, mix cooled quinoa, black beans, cherry tomatoes, red onion, and cilantro.
  3. Whisk together lime juice and olive oil, and season with salt and pepper to taste.
  4. Drizzle dressing over salad and gently mix. Top with diced avocado.

Enjoy this nutrient-packed "Quinoa, Black Bean, and Avocado Salad" for a healthy and satisfying meal! πŸ₯‘πŸŒ±πŸ₯—


Nutrition Facts

(Per Serving)
388
Calories
17g
Fat
47g
Carbs
13g
Protein
Total Carbohydrate:47g
Dietary Fiber:14g
Total Sugars:3g
Protein:13g
Total Fat:17g
Saturated Fat:2g
Cholesterol:0mg
Sodium:266mg
Potassium:898mg
Vitamin A:11%
Vitamin C:28%
Calcium:7%
Iron:25%

Values in % are Percent Daily Value (%DV)