๐ŸŒถ๐Ÿœ Spicy Noodles with Pork, Scallions & Bok Choy: A Flavor Explosion ๐Ÿœ๐ŸŒถ

By

Lizzie

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Published On May 4, 2023

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Prep Time
15ย Minutes
Total Time
35ย Minutes
Servings
4

Ingredients

Directions

  1. Cook noodles according to package instructions. Drain and set aside.
  2. In a large skillet, heat vegetable oil over medium-high heat. Add ground pork and cook, breaking it up with a spoon, until browned and cooked through.
  3. In a small bowl, whisk together soy sauce, hoisin sauce, chili garlic sauce, rice vinegar, brown sugar, and minced garlic.
  4. Pour the sauce mixture into the skillet with the cooked pork. Add scallions and bok choy. Cook for 5-7 minutes, or until the bok choy is tender and the sauce has thickened.
  5. Add the cooked noodles to the skillet and toss to combine.
  6. Serve hot, garnished with toasted sesame seeds.

Indulge in this scrumptious and spicy "Noodles with Pork, Scallions & Bok Choy" dish for a satisfying and flavorful meal! ๐ŸŒถ๐Ÿœ๐Ÿ˜‹


Nutrition Facts

(Per Serving)
621
Calories
36g
Fat
41g
Carbs
33g
Protein
Total Carbohydrate:41g
Protein:33g
Total Fat:36g
Saturated Fat:11g
Trans Fat:0g
Cholesterol:82mg
Sodium:1570mg
Potassium:980mg
Dietary Fiber:6g
Sugars:12g
Vitamin A:8072IU
Vitamin C:93mg
Calcium:279mg
Iron:5mg

Values in % are Percent Daily Value (%DV)